Chef’s Table: Featuring Guest Chef Benjamin Cadmus
Chef’s Table: Featuring Guest Chef Benjamin Cadmus
WhenWednesday, December 18, 2019, 11:30 AM – 1:30 PM
CategoriesCulinary Arts
SponsorNatural History Museum
VenueNatural History Museum
Event Location1st Floor, Ocean Terrace Café
CostAll are welcome to view the demonstration; lunch costs will be posted in the Café
Related ExhibitionSant Ocean Hall, 1st Floor
AccessibilityWheelchair accessible

Chef Benjamin Cadmus is from Long Island, N.Y., where he learned that quality food is an essential ingredient to good living. Part of good living is a fabulous dessert. Join us on Wednesday for a special treat!

Dessert Available:

Warm Chocolate Fudge Spoon Cake, Vanilla Gelato, Crème Anglaise, Raspberry, Candied Almond Slivers

Each purchase is entered to win a bakery gift basket raffle.

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